I've never posted them before, because I'm no expert photographer. (I've been planning on going to a photography course, forever! )
But at this wedding (sunday), the light was just right, the setting was beautiful, and even I with my poor photography skills got it right...
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| Some tables had these magnificent flower bouqets |
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| The bridesmaids bouqets and wreaths await |
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| Closeup on one bridesmaid bouqet |
Of course it all started with a wedding cake, that is why you're hearing about it in the first place...
The bride, iris, is training to be a doctor. She was so busy, she sent her mom to choose the cake.
We really had to work out some way to compromise between what the bride wanted and what her mom wanted. It wasn't easy and took some negotiating skills... But we did find a cake design that worked for everyone.
The chosen wedding cake was white, elegent, classy, topped with a bouqet of white and lilach gumpaste Lisianthus flowers.
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| Lisianthus sugar flowers topping the wedding cake |
The Lisianthus flowers have a special place in my heart, because they were used in the flower arrangments at my wedding!
They are great flowers, they are not too difficult to recreat, and they work well in a bouqet consisting only Lisianthus or several very different flowers.
I'm actually working on a tutorial on how to create them.
One other thing, if you haven't joined my mailing list yet, I urge you to so. I almost finished writing a series of CakeTips with a lot of real important information and knowledge for cake decorators.
I'm also working on a few surprises, one of them at least is a real revolution in cake decorating.
So stay tuned...
Cake away, until next time!
Sharon
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